What makes Canistel's combo of Gir Cow Ghee and Sahiwal Ghee unique?
This combo brings together the best of two worlds, combining the richness of Gir Cow Ghee with the unique properties of Sahiwal Ghee, offering a distinct and flavorful blend.
What are the health benefits of Canistel A2 Desi Cow Ghee?
Canistel A2 Desi Cow Ghee is renowned for its numerous health benefits, including promoting digestion, boosting immunity, and nourishing the body. It is rich in essential fatty acids, vitamins, and antioxidants, making it a wholesome addition to your diet.
How can we identify pure cow ghee?
The easiest method to check the purity is to do a pan test. Add a teaspoon of ghee to a pan and heat it. If the ghee starts melting immediately and turns dark brown, it is pure. However, if it takes time to melt and is yellow in color, then it is adulterated.
What are cows being fed?
Our cows graze freely and are given natural fodder. The buttermilk obtained in ghee making is also given to our cows. We believe in a cruelty-free environment, and therefore we do not inject hormones in cows.
How is the taste of your ghee different from any other ghee in the market?
Our ghee is obtained by churning curd and not cream (malai). So the nutritional content is more as compared to others. Therefore our ghee tastes a lot tastier and aromatic because it preserves the all-natural nourishment of ghee.
Does Canistel ghee come in a plastic jar?
No, we at Canistel believe in sustainable packaging. Therefore, our ghee is available in eco-friendly glass jars and reusable tin cans.
Can Gir Cow Ghee and Sahiwal Ghee be used for cooking and baking?
Absolutely, both Desi Cow Ghees are incredibly versatile and can be used for various cooking purposes, including frying, sautéing, baking, and as a flavorful topping for dishes. Their high smoke point makes them ideal for high-heat cooking methods.